Revive Catering offers specialist CATERING & HOUSEKEEPING & DOMESTIC SERVICES to various sector-based companies and charities being:
- Nursing and Care Homes
- Day Centres
- Housing Associations
- Independent retirement living with meals
- Special Need Schools
- Residential Care
- Primary Schools
- Early Year Nursery & After School Services
“Established in 2010, Revive Catering has grown into becoming the only dedicated provider of deliciously nutritious consultancy catering and housekeeping solutions in the Senior Living and Child Care sectors in Scotland , including a specialist dementia service. We also provide a dedicated food delivery service from our Scottish suppliers, delivering fresh raw ingredients daily”.
“It’s important during these challenging times we support clients and cooks while delivering nutritious menus to control costs and we are proud to repeat what our clients and chefs have said about how the Chef Managers Manual – has help them to achieve their financial targets using the Revive Catering recipe database”.
We support our clients with a consultancy catering & housekeeping and domestic managers for the supply of catering and housekeeping and domestic staff to look after the clients’ in-house or the management of our clients’ contracting catering & housekeeping and domestic services.
We operate our in-house management & performance framework, so you can track performance & continuous improvement in your own service.
social responsibility is
woven into our DNA
As a service, Revive Catering is trying to improve the welfare, health and mobility of an aging nation. Through our service provision within the Care Sector and further outreach to the wider community, we are achieving this by following some simple rules and spreading our company ethos.
We encourage and enforce strict waste practices in both recycling and produce ordering. Everything down to the number of hob burners being utilised and length of time taps are run is considered by our staff and monitored by our management.
Our ‘food route’ is carefully considered to ensure the highest levels of nutrition for residents, whilst supporting animal and worker’s welfare; sourcing Red Tractor, Fairtrade products and sustainable fish. We aim to demonstrate that responsible sourcing can result in a net saving for our clients. As well as supporting healthier and more independent residents, carefully managed menus and ordering always results in less waste.
